Crafted in the kitchen
Every tostada, caldo, and plato is built to order by hands that know the recipes by heart.
Fresh coastal seafood · San Jose
Handcrafted Mexican mariscos — tostadas, whole fried fish, shrimp and octopus, dressed with lime, chile, and avocado.
Why people keep coming back
Every tostada, caldo, and plato is built to order by hands that know the recipes by heart.
Shrimp, octopus, and fish chosen for the day — brightened with lime, chile, and ripe avocado.
Family recipes you won't find anywhere else, plated the way they're meant to be eaten.
Gather your people
Bring the family, order big, and let the plates keep coming. Booking ahead means your spot is ready when you are.
Estilo Jalisco · Hecho al momento
Fresh Mexican seafood — cocteles, ceviche, aguachile, and the tacos de camarón people drive across town for.
Book a table
Give us a call and we'll have your table ready.
Just give us a ring — let us know when you're coming, how many, and we'll save you a spot.
Walk-ins always welcome — calling ahead just skips the wait on busy weekends.
Find us in San Jose
Same family recipes, same fresh mariscos, two easy spots to pull up a chair.
388 Corbel Way, San Jose, CA 95110
902 Hollis Bend, San Jose, CA 95112